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A beloved Indian mithai known for its rich, fudgy texture and grainy bite.
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Celebrated across regions—also known as Alwar Ka Mawa, is a traditional Indian sweet with roots in the royal kitchens of Alwar, Rajasthan from North India to theratti paal in Tamil Nadu, South India.
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Made by slowly simmering high-fat milk, then skillfully split using alum or citric acid.
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Sweetened to perfection and flavored with aromatic cardamom.
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Handcrafted with care to maintain its signature texture and taste.
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Garnished with premium pistachios for an elegant finish.
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A nostalgic treat, perfect for festivals, gifting, or everyday indulgence.
मीठी बूंदी (सूखी)
Price range: ₹85.00 through ₹850.00
सफेद मावा बरफ़ी (कलाकंद बरफ़ी)
Price range: ₹140.00 through ₹350.00
मिल्क-केक
Price range: ₹140.00 through ₹350.00
-20%Additional information
| Weight | 1 Kg, 1.250 gms, 250 gms, 500 gms, 750 gms |
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