-
A beloved Indian mithai known for its rich, fudgy texture and grainy bite.
-
Celebrated across regions—also known as Alwar Ka Mawa, is a traditional Indian sweet with roots in the royal kitchens of Alwar, Rajasthan from North India to theratti paal in Tamil Nadu, South India.
-
Made by slowly simmering high-fat milk, then skillfully split using alum or citric acid.
-
Sweetened to perfection and flavored with aromatic cardamom.
-
Handcrafted with care to maintain its signature texture and taste.
-
Garnished with premium pistachios for an elegant finish.
-
A nostalgic treat, perfect for festivals, gifting, or everyday indulgence.
Milkcake (દૂધ નો હલવો)
Boondi (Sweet & Dry)
Price range: ₹85.00 through ₹850.00
White Mava Barfi (Kalakand)
Price range: ₹70.00 through ₹280.00
Milkcake (દૂધ નો હલવો)
Price range: ₹70.00 through ₹280.00
Additional information
| Weight | 1 Kg, 250 gms, 500 gms |
|---|
Related products
-
Price range: ₹70.00 through ₹280.00 Select options This product has multiple variants. The options may be chosen on the product page
-
Price range: ₹85.00 through ₹850.00 Select options This product has multiple variants. The options may be chosen on the product page
-
Price range: ₹90.00 through ₹225.00 Select options This product has multiple variants. The options may be chosen on the product page
-
Price range: ₹100.00 through ₹400.00 Select options This product has multiple variants. The options may be chosen on the product page
