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A festive favourite and sacred prasadam, traditionally offered during Hindu rituals and Indian festivals—also enjoyed as a versatile sweet for celebrations, gifting, or everyday indulgence.
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Made from Gram flour, forming tiny, uniform droplets coated in rich sugar syrup.
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Created using the traditional Boondi Jhaara technique for consistent size and texture.
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Perfectly balanced in texture—hollow for mithai, soft yet slightly crisp, soaking up sweetness effortlessly.
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Features vibrant red and green coloured boondi, adding festive charm and playful visual appeal.
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Also enjoyed as a topping or crunchy complement to other Indian desserts and savory snacks.
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मीठी बूंदी (सूखी)
Price range: ₹85.00 through ₹850.00
-15%Additional information
| Weight | 1 Kg, 5 Kg, 500 gms |
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